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Small company based in Guia and exclusively producing VALDOBBIADENE DOCG on these severe slopes that characterize the territory, interspersed with rows of Glera vines and some Bianchetta trevisana, verdiso and perera strains, severe slopes which, although demanding from an operational point of view, are the impossibility of using mechanical means, allow a greater healthiness of the grapes well exposed and ventilated and therefore less use of phytosanitary products. The use of any desiccant is also banned and maximum attention at the time of treatments and the use of low impact pesticides to preserve the action of beneficial insects.
Harvested exclusively by hand.
Vinification with the use of new and more modern technologies that allow processing more attentive to healthiness with the use of minimal quantities of sulphites, and the best extraction of the aromas that are typical of these spectacular bubbles.