Spumante Metodo Italiano (Charmat) aged for 6 months in autoclave: this is to obtain a sparkling wine with greater complexity, without however losing the typical fragrances of pure Prosecco from the high hills of Glera, from the most suitable hills of Valdobbiadene.
Valdobbiadene Prosecco Superiore DOCG Brut Demi Long - Terre di San Venanzio
Color: Straw yellow with a more intense vein than average.
The perlage is collected and almost impalpable
Perfume: The nose is surprised by the less impact of the fruity line
fresh and simple in favor of a more articulated and mature scent,
from which a floral hint and mineral nuances stand out.
Flavor: In the mouth the sparkling wine relaxes with confidence, the foam well
integrated with the agile body it makes the development of flavor very pleasant
and the correspondence with the aromas.
Recommended combinations: the tone of taste is tender and this justifies
use on vegetarian recipes animated by a slight spiciness and on risottos
that enhance the variety of seasons such as spring and autumn.
Service temperature: Serve cool at 7-8 ° C.
Sugar residue 9.00 g / l.
Alcohol 11,50 %